For real burger lovers, North Carolina's hole-in-the-wall burger joints prove that simple cooking is the best.
These family-owned joints serve burgers with well-seasoned patties, toasted buns, and simple craftsmanship.
People drive from all over just to taste what a real burger should be.
Since 1947, one family spot has served burgers the old-fashioned way, cooking everything fresh to order.
The cheeseburgers feature a perfectly grilled patty and melted cheese that drips down the sides.
Author's summary: Simple burger joints in North Carolina serve honest food made with care.