Parilla Alfalfa Sprouts Recalled Over Salmonella Risk
Parilla Fresh has issued a national recall of various alfalfa sprouts due to potential Salmonella contamination. This action follows a joint investigation by interstate health and food regulatory authorities, triggered by an increase in a rare form of Salmonella infection.
The company, located in New South Wales, has pulled the products from sale while further testing is conducted. The Victorian Department of Health confirmed the affected alfalfa sprouts were distributed through major supermarkets such as Coles, Woolworths, IGA, and various independent grocers across NSW, Queensland, Victoria, Northern Territory, Australian Capital Territory, and South Australia.
Details of the Recalled Products
- The products were sold in 125g packages
- Use-by dates extend up to and including 20 November 2025
- Specific brands involved in the recall are listed on the Food Standards Australia New Zealand (FSANZ) website
Health Advice
Victoria's Chief Health Officer, Dr Caroline McElnay, urged consumers to discard any affected products immediately. She stated, "If you've eaten alfalfa sprouts, you should monitor for symptoms of salmonellosis, which may include diarrhea, fever and headache."
Authorities continue to investigate and test the products to ensure public safety.
Summary: Parilla Fresh’s alfalfa sprouts are recalled nationwide due to Salmonella risks, and consumers are advised to dispose of these products and watch for illness symptoms.